mercoledì, gennaio 24, 2007

Blogging By Mail

Quest'anno ho partecipato per la prima volta a "Blogging by Mail", uno scambio di regali tra blogger di tutto il mondo promosso da Stephanie di "The Happy Sorceress".
Qualche giorno fa ho ricevuto un bel pacco dalla Gerogia, inviatomi da Katrina Bigham e la sua famiglia.
Dentro ho trovato dolci, pop corn, vino bianco, salsicce e decorazioni natalizie, che utilizzerò il prossimo anno!
Grazie davvero!

For the first time this year I participated in Bloggin By Mail hosted by Stepanie from The Happy Sorceress.
I've been waiting for my parcel for so long! And finally I received a big box full of wonderful items and a nice letter from Katrina, John, Indigo and Jade Bigham.
The parcel came from Georgia.
Katrina wrote:
"Your goodie box contains:
Rice Krispies treats
Holiday Recipe Magazine
Molten Chocolate Cakes
Ornament
Pecan Bars
Peanut Brittle
Maple Nut Popcorn
Peach Wine bottle here in Georgia
Beef Summer Sausage
Christmas Lights

Happy Holidays!
This is my second time participating in blogging by mail. This time around my family helped put together the items or your package. They gave me ideas of the type of food they like to have at the holidays and we also tried to put in items that are speciic to where we live. We live in Georgia, about 30 minutes south of Atlanta. Peanuts and pecans are grown locally, and the peach wine is from a winery in North Georgia. I hope you enjoy the goodies. The chocolate cakes are best warm and the pecan bars are best chilled. The summer sausage goes great with a tangy chedder cheese and crackers.
I hope you and your family have a wonderul holiday season"

I have to thank Katrina and all her wonderful family for all these amazing items. Unfortunately I received the box only last week so I was'nt able to use Christams lights and decoration. But all the food is delicious!
Have a Happy 2007,
Saffron



5 commenti:

LaCuocaRossa ha detto...

ti prego torna a scrivere in italiano!!!!
proprio ora che sono tornata a bloggare non vorrei non poter leggerti più!
p.s. ma sono una scarsona che non so' l'inglese eh???

Saffron ha detto...

Non ti preoccupare! in Italiano scrivo sempre, tranne in questo caso! E' un post di ringraziamento per una blogger americana!
Bentornata!!!!!

Anonimo ha detto...

che invidia per questo tuo pacco americano! Belli questi invii, li adoro:-) Baciba

p.s. sìsì ci vediamo:-))

Gattina Cheung ha detto...

Saffron,
you have the best goodies of 4 seasons! That beef sausage and wine sound fantastic!

Anonimo ha detto...

I am so sorry it got there so late, it was apparently held up at customs for over a month, we originally sent it on Dec. 11th. I don't know why they kept it so long, I hope some of the stuff was still ok.

Katrina